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Weekly Specials!

Come on in and enjoy our weekly specials all inspired by seasonal bounties! 


April 29th to May 5th, 2024 Specials


Monday, April 29th - Meatless Monday

Paneer Burger $18

Sink your teeth into the house-made paneer burger with homemade chutney and local herbs!


Tuesday, April 30th - Fried Chicken - $24

Heritage Chicken (three pieces) - brined & marinated in yogurt masala then fried in ghee in a crispy chickpea batter, accompanied by Pondi salad, dwaffle, herb dipping sauce & house pickles.


Wednesday, May 1st - Dosa Dreams

Spring Ceviche in Sesame Dosa Boats GF V $16 [non-v $22]

Crispy sesame dosa boats loaded with spring ceviche of mango, tomato, cucumber, sprouts, herbs and onion! Add crab to this boat if you wish!


Thursday, May 2nd - Traveling Thursday

Kalonji Lamb Kebab GF $20

An idea that came from armchair traveling. Kalonji, a spice popular in Italy during the Middle Ages is just wonderful on red meat. Come enjoy these kebabs with eggplant pickle and a small salad! Get a naan if you like…


Friday, May 3rd - Pickle Pizza

Bengali Carrot & Brie Pizza $18

Have you had our carrot tart from the Bake Lab? Order its loud and proud pizza cousin this week! Local carrots, tomato, brie, gruyere and herbs!


Bake Lab Dessert Special - Friday, May 3rd to Sunday, May 5th

Coconut Flan $10

Coconut flan with pistachio cream & a strawberry sauce!


Sunday, May 5th – Araam Thali $24

Market curry, sindhi dal, fresh paneer paratha & sindhi laddu. Add lamb keema or butter chicken. (only available in-house)


Sunday, May 5th - Biryani

Chicken & Egg Biryani GF $24

You will not care which came first but will be so happy to enjoy them together in a bowl! Braised chicken thighs in a grown up Butter Chicken sauce of adult spices, onions, stock and tomato!