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February 3rd to February 9th, 2025 Specials 


Monday, February 3rd - Meatless Monday

Persian Rice Ring GF $18

Enjoy this baked yogurt rice ring filled with lentils, local peppers & seared mushrooms!


Tuesday, February 4th - Fried Chicken - $26

Heritage Chicken (three pieces) - brined & marinated in yogurt masala then fried in ghee in a crispy chickpea batter, accompanied by Pondi salad, dwaffle, herb dipping sauce & house pickles.


Wednesday, February 5th - Dosa Dreams

Kerala Lamb Fry with Sesame Dosa GF $22

Enjoy a Kerala Lamb fry with our house BBQ Masala spice blend, aromatics & sesame dosa. Finish each bite with our sweet & spicy homemade Eggplant Pickle - it’s delish.


Thursday, February 6th - Traveling Thursday

BBQ Short Ribs with Chaat Sauces $26

Sourced from our friends at Redfield Ranch, we offer BBQ dry-rubbed short ribs finished in a house gravy and chaat sauces. You should probably go ahead and grab garlic naan to pick up any left over goodness, or just lick your plate - no judgement.


Friday, February 7th - Pickle Pizza

Black Pepper Chicken Pizza $20

From our friends at Bald Hill - enjoy some locally raised chicken roasted in a rich black pepper cream sauce.


Saturday, February 8th until quantities last

Vindaloo Ribs - $75


Sunday, February 9th – Araam Thali $24

A Sindhi Sunday classic: Dal & pakwan, channa dal topped with a spice crust & tamarind chutney with a crispy flecked bread. Add goat keema or butter chicken. (only available in-house)


Sunday, February 9th - Biryani

Goa Pork Biryani GF $20

We close our local protein week with another favorite both of our guests & staff. Goa pork returns this week in the form of a biryani. Seared with local peppers, onion, ginger & chocked full of bright red chilis & warming spices. This bowl will certainly bring you some comfort as the weekend comes to a close.